Blood Moon | Fruity Mulling Spice Blend

Autumn Seasonal

A ruby‑red brew inspired by the glow of a rising Blood Moon. This vivid mulling spice blend combines bright orange peel, tart hibiscus, and rose hips with warming cinnamon, cloves, and cardamom. The result is a deep, spiced infusion that feels both ancient and enchanting — perfect for simmering on crisp nights, pairing with cider, or adding a touch of autumn magic to your kitchen rituals.

Ingredients: orange, hibiscus, rose hips, cinnamon, cloves, cardamom pods, natural spicy cinnamon flavor & natural orange flavor

Sizes & Servings:

• 3 oz. pouch: 16- 8 oz. servings
• 8 oz. large pouch: 42- 8 oz. servings

🍎 How to Use

Simmer low and slow for a warm, spiced autumn brew.

• Full Batch (1 gallon): Use 1 whole pouch (3 oz) to flavor 1 gallon of apple cider — about 16 servings.

• Small Batch (1 quart): Use 2 tablespoons of spices per quart of cider or wine — about 4 servings.

• Single Mug (8 oz): Use ½ tablespoon of spices for one cozy cup.

Let it bubble gently in your cauldron until fragrant, then strain and enjoy. Perfect for cider nights, gatherings, or a simple seasonal simmer.